Autumn Sausage Casserole Review

So today I thought I would do something a little different, I figured that I would do a recipe review.

     The recipe is for a dish called Autumn Sausage Casserole and it comes from the Taste of Home website.

                          

     I have made this dish twice so far and every time, it succeeds in pleasing the taste buds of everyone that tries it.

     The flavors of this dish scream fall with sausage and apples, cinnamon and allspice. It combines a nice blend of textures from the crunch of the apples and celery to the softer sausage and rice. The cinnamon, allspice, and salt blend all the flavors together well and helps to boost the fall feelings invoked by this dish. A nice kick is added by the black pepper without overpowering it, but you could cut back on it or substitute white pepper if you're not a fan of black pepper.

     It's relatively easy to make, although mincing the fresh parsley does take some time, but all-in-all, well worth it! Now the recipe does call for Jones Dairy Farm sausage roll but I use Jimmy Dean's 1 lb regular bulk sausage and it works beautifully. Also, I tend to make the rice ahead of time so it has time to cool down before being mixed in, this way it doesn't get too mushy while cooking in the oven.

     So if you are looking for a nice casserole that screams autumn, or just looking for a dish for that company potluck, I highly recommend this one!  Just click on Autumn Sausage Casserole to be taken to the recipe on Taste of Home's website and enjoy!