The Pirate Chef

     Here's a post from July about what is becoming one of my favorite spice blends, the Spice and Tea Exchange's Pirate's Bite spice blend.

      So today I will be sharing a wonderful food product with you all, Pirate's Bite Spice Blend from The Spice & Tea Exchange.

      Let me start out with saying that this stuff is HOT! This isn't surprising as it contains a mix of 6 spicy peppers, including the local Datil Pepper of St. Augustine historical fame. The blend is rounded out with sea salt, coriander, cumin, and fennel; which provides a rich flavor that works so well with it. Add a little to your steak, chicken, or wing sauce to give it an extra little fire!

You don't need much of it to add a little bite to your food, but if you happen to add too much, just eat a little chocolate to quickly quench the burn. That was a little tip given to me by Colleen, the owner of our local store.

     Here's a couple photos for you all and a link to a recipe that they were so kind to send to me for all of you to enjoy. Be sure to look at their site for more products and recipes!

Crispy Lemongrass Fish Sliders